Our distribution venues are designed to increase customer’s convenience in form of:

  • Availability
  • Ease-of-access in the form of practicality
  • Customer care in terms of efficiency and effectiveness.

Our long term objective is a mixture of a half dozen synergic distribution venues. We are currently hunting for to two types of venues: brick-and-mortars and concession kiosks, seeking locations in San Francisco, New York city and Las Vegas.

Common denominators to Rondelli Deli themed fast-food counters venue include, but are not limited to: all meal offerings are designed to be eaten without utensils, all food and drinks are served on / in biodegradable components; except for themes color-palette allocations, all construction materials and floor plan designs have familiar feel and vibe.